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About Us

At Bellwether Bread, we believe in the art of bread-making as a form of community connection. Our passion for crafting exceptional sourdough bread is rooted in a love for tradition and quality. Each loaf is handmade with the finest ingredients, inviting you to experience the rich flavors of our Plain Country Loaf.

Meet Our Team

Our dedicated team of skilled bakers is fueled by a love for sourdough and community. Each member brings their unique expertise to ensure every loaf is crafted to perfection, ready to enrich your table.

Founder

Lisa Lebram

Pastry Chef

Mary Malone

Kneading Dough

Baker

Ken Lamar

Our Mission

Baking with Purpose

At Bellwether Bread, our mission is to produce the highest quality sourdough bread using traditional techniques and locally sourced ingredients. We strive to create delicious loaves that not only satisfy but also nourish the spirit.

Community Engagement

We are committed to giving back to our community by donating 10% of our revenue to local resources. We believe in the importance of supporting one another and fostering connections through the love of great bread.

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